AleloMicro Consultas | 21/09/2026
Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Taxonomia
"Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp." encontrado nas coleções
Abaixo temos a representação gráfica da Taxonomia pelo número de linhagens nas coleções.
- Coleção de Microrganismos de Interesse para a Agroindústria e Pecuária: 140
- Coleção de Microrganismos de Importância Agrícola e Ambiental: 1
Fonte ABNT: Taxonomia. AleloMicro Consultas, 2026. Disponível em: https://am.cenargen.embrapa.br/amconsulta/taxonomia?h=0&id=2606&pgn=3. Acesso em: 21/09/2026
"Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp." encontrado nas especialidades
Abaixo temos a representação gráfica da Taxonomia pelo número de linhagens nas especialidades.
- Microrganismos do Agronegócio do Leite: 135
- Microrganismos de Importância Agrícola e Ambiental: 1
Fonte ABNT: Taxonomia. AleloMicro Consultas, 2026. Disponível em: https://am.cenargen.embrapa.br/amconsulta/taxonomia?h=0&id=2606&pgn=3. Acesso em: 21/09/2026
Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Catálogo de linhagens da espécie
A tabela a seguir apresenta a lista de 136 linhagens de Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp., disponíveis para consulta pública. Mais informações sobre a linhagem, clicar no código da linhagem. Lista com mais de 30 linhagens é apresentada na forma de índice de consulta por página, ao final da tabela.
| Código (BRM | Local) |
Taxonomia | Coleta
(local | data) |
Hospedeiro | Substrato |
|---|---|---|---|---|
| BRM 062781 GL 10325 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062782 GL 10326 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062783 GL 10327 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062784 GL 10328 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062785 GL 10331 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 28/10/2017 | [N.I] | Queijo Artesanal |
| BRM 062786 GL 10332 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 28/10/2017 | [N.I] | Queijo Artesanal |
| BRM 062787 GL 10333 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 28/10/2017 | [N.I] | Queijo Artesanal |
| BRM 062788 GL 10334 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Materlândia 16/05/2018 | [N.I] | Queijo Artesanal |
| BRM 062789 GL 10335 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Materlândia 16/05/2018 | [N.I] | Queijo Artesanal |
| BRM 062790 GL 10336 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Materlândia 16/05/2018 | [N.I] | Queijo Artesanal |
| BRM 062791 GL 10337 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Materlândia 16/05/2018 | [N.I] | Queijo Artesanal |
| BRM 062792 GL 10338 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Materlândia 26/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062793 GL 10339 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Materlândia 26/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062794 GL 10340 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Materlândia 26/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062795 GL 10341 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Tiradentes 14/12/2019 | [N.I] | Queijo Artesanal |
| BRM 062796 GL 10342 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serra do Salitre 01/12/2019 | [N.I] | Queijo Artesanal |
| BRM 062797 GL 10343 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serra do Salitre 01/12/2019 | [N.I] | Queijo Artesanal |
| BRM 062798 GL 10344 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Coronel Xavier Chaves 14/12/2019 | [N.I] | Queijo Artesanal |
| BRM 062799 GL 10346 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Coronel Xavier Chaves 14/12/2019 | [N.I] | Queijo Artesanal |
| BRM 062800 GL 10347 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Coronel Xavier Chaves 14/12/2019 | [N.I] | Queijo Artesanal |
| BRM 062801 GL 10348 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Carmo do Paranaíba 12/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062802 GL 10349 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Carmo do Paranaíba 12/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062803 GL 10350 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Carmo do Paranaíba 12/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062804 GL 10351 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Carmo do Paranaíba 12/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062805 GL 10352 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Carmo do Paranaíba 12/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062806 GL 10353 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Patos de Minas 13/01/2018 | [N.I] | Queijo Artesanal |
| BRM 062807 GL 10354 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Rio Paranaíba 02/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062808 GL 10355 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Delfinópolis 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062809 GL 10356 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Delfinópolis 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062810 GL 10357 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Tapiraí 03/10/2018 | [N.I] | Queijo Artesanal |
Referências
AleloMicro Consultas, 2021; Empresa Brasileira de Pesquisa Agropecuária (Embrapa);
Seção "Taxonomia"; Disponível em https://am.cenargen.embrapa.br/amconsulta/taxonomia?h=0&id=2606&pgn=3;
Acesso em 21/09/2026.