AleloMicro Consultas | 21/09/2026
Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Taxonomia
"Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp." encontrado nas coleções
Abaixo temos a representação gráfica da Taxonomia pelo número de linhagens nas coleções.
- Coleção de Microrganismos de Interesse para a Agroindústria e Pecuária: 140
- Coleção de Microrganismos de Importância Agrícola e Ambiental: 1
Fonte ABNT: Taxonomia. AleloMicro Consultas, 2026. Disponível em: https://am.cenargen.embrapa.br/amconsulta/taxonomia?h=0&id=2606&pgn=2. Acesso em: 21/09/2026
"Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp." encontrado nas especialidades
Abaixo temos a representação gráfica da Taxonomia pelo número de linhagens nas especialidades.
- Microrganismos do Agronegócio do Leite: 135
- Microrganismos de Importância Agrícola e Ambiental: 1
Fonte ABNT: Taxonomia. AleloMicro Consultas, 2026. Disponível em: https://am.cenargen.embrapa.br/amconsulta/taxonomia?h=0&id=2606&pgn=2. Acesso em: 21/09/2026
Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Catálogo de linhagens da espécie
A tabela a seguir apresenta a lista de 136 linhagens de Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp., disponíveis para consulta pública. Mais informações sobre a linhagem, clicar no código da linhagem. Lista com mais de 30 linhagens é apresentada na forma de índice de consulta por página, ao final da tabela.
| Código (BRM | Local) |
Taxonomia | Coleta
(local | data) |
Hospedeiro | Substrato |
|---|---|---|---|---|
| BRM 062751 GL 10297 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Carvalhos 26/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062752 GL 10298 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Carvalhos 09/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062753 GL 10299 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Piumhi 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062754 GL 10300 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Sao Roque de Minas 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062755 GL 10301 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Araxá 25/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062756 GL 10302 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Piumhi 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062757 GL 10303 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Piumhi 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062758 GL 10314 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Piumhi 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062759 GL 10304 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Piumhi 14/10/2019 | [N.I] | Queijo Artesanal |
| BRM 062760 GL 10305 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serra do Salitre 20/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062761 GL 10306 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Uberlândia 26/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062762 GL 10307 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Uberlândia 26/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062763 GL 10308 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Uberlândia 26/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062764 GL 10309 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Uberlândia 26/02/2018 | [N.I] | Queijo Artesanal |
| BRM 062765 GL 10310 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Monte Carmelo 01/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062766 GL 10311 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Monte Carmelo 01/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062767 GL 10312 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Monte Carmelo 01/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062768 GL 10313 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Monte Carmelo 01/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062769 GL 10315 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Araxá 01/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062770 GL 10316 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Sacramento 01/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062771 GL 10317 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Sacramento 01/04/2018 | [N.I] | Queijo Artesanal |
| BRM 062772 GL 10318 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Sacramento 30/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062773 GL 10319 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Sacramento 30/03/2018 | [N.I] | Queijo Artesanal |
| BRM 062774 GL 10320 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062775 GL 10321 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062776 GL 10322 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062777 GL 10323 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
| BRM 062778 GL 10329 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 28/10/2017 | [N.I] | Queijo Artesanal |
| BRM 062779 GL 10330 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 28/10/2017 | [N.I] | Queijo Artesanal |
| BRM 062780 GL 10324 | Bacteria » Firmicutes » Bacilli » Lactobacillales » Lactobacillaceae » Lactobacillus » sp. | Brasil » Minas Gerais » Serro 13/11/2017 | [N.I] | Queijo Artesanal |
Referências
AleloMicro Consultas, 2021; Empresa Brasileira de Pesquisa Agropecuária (Embrapa);
Seção "Taxonomia"; Disponível em https://am.cenargen.embrapa.br/amconsulta/taxonomia?h=0&id=2606&pgn=2;
Acesso em 21/09/2026.